With millions of tons of food wasted each year, Londoners face a growing sustainability challenge. Olio turns that problem into a community resource, helping users share surplus food and everyday items with just a tap.

By Mihika Wagle (11/23/25) — London, UK

London looks traditional on the outside, but inside the Stock Exchange, green bonds are reshaping finance into a tool for sustainability.

By Mihika Wagle (10/19/25) — London, UK